Ayurvedic treatment with Chemotherapy

Ayurvedic treatment with Chemotherapy

Ayurveda can help to minimize side effects and symptoms from cancer treatments and to keep the digestive fire strong. A few Herbal juices and teas along with digestive spices on foods can be used during chemotherapy and radiotherapy. Manjishtha tea decoction and cilantro leaf juice are particularly helpful. Herbs used in Ayurveda relieves symptoms including nausea, vomiting, appetite loss, stomatitis, diarrhea, constipation, and many others caused by Chemotherapy. Apart from that, the excessive heat caused by chemotherapy drugs can be effectively reduced by ayurvedic herbs and medicines, as they have anti-inflammatory properties. Ayurveda uniquely offers support in order for the body to let go and allow deep healing to occur.

Ayurvedic herbs for breast cancer

Ayurvedic herbs for breast cancer

Herbal products can be trusted for cancer treatment because of their low toxicity.

Prevention of breast cancer is better than its treatment. Because of the molecular variation and complexity underlying breast cancer occurrence, its treatment by using chemotherapy and/or radiotherapy is very complicated and often leads to undesirable side effects. Plants and their extracts have been used for centuries for the treatment of almost every disease and breast cancer is not an exception. Have a look at few important herbs, that may help in the cases of Breast Cancer:

* Black cohosh: It helps a lot in various cases.

* Echinacea: Few studies have tested the effect of Echinacea purpurea on mammalian breast cancer cells and have indicated that an extract of the plant decreases the growth rate of the breast cancer cells and causes necrosis.

* Curcuma longa (Turmeric): It is known to have anticancerous activity due to its phenolic substances.

* Garlic: It is also having anti-cancer properties, due to which it's such an important herb.

* Burdock Herb: It is such a very useful herb in breast tumor. It's an antioxidant and it's anti-inflammatory properties might help to prevent cancer as well.

* Ginseng: Study suggests that it reduces or blocks the development of cancer cells.

* Green tea: It helps a lot a well.

* Flax-seeds: Flax seeds are rich source of dietary fiber, omega 3 fat, and lignans. It helps a lot as well.